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Ingredients
- 1 pint strawberries, cleaned and hulled, quartered
- 1 cup grapes, seedless, cleaned and halved
- 2 peaches, diced
- 3 tablespoons sugar
- 1/4 cup orange juice
- 4 slices angel food cake
Preparation
Step 1
1. Combine berries, grapes, peaches, sugar and orange juice in a large bowl. Mix well. Cover with plastic wrap; refrigerate for 20 minutes.
2. Put one slice of cake on each plate, then portion the fruit and juices from the bowl on top of each slice of cake. Serve.