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LEP04

Citrus Romaine Salad with Strawberries

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Ingredients

  • 2 navel oranges
  • 2 tablespoons fresh squeezed orange juice
  • 1 tablespoon sherry vinegar
  • 1 tablespoon honey
  • 1 1/2 teaspoons vegetable oil
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 5 cups tightly packed shredded romaine lettuce
  • 1 cup halved fresh strawberries
  • 1/2 cup vertically sliced purple onion

Details

Servings 7

Preparation

Step 1

Peel and section oranges over a bowl. Squeeze membranes to get juice (2 tablespoons). Combine this juice, vinegar and next 4 ingredients. Stir. Combine last 3 ingredients in bowl and toss well. Add unused orange sections. Pour dressing over lettuce mixture. Makes 7 servings.

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