Honey Roasted Carrots

By lakecar

Ingredients

• 1 pound baby carrots
• 3 tablespoons olive oil
• 3 tablespoons honey
• to taste salt
• to taste black pepper

Preparation

Step 1

Preheat oven to 400 degrees F.

Line a baking sheet with foil and spray lightly with non-stick cooking spray. In a bowl, mix together carrots and olive oil until carrots are all covered. Spread the carrots in a single layer on the baking sheet. Drizzle the honey over the carrots and sprinkle salt and pepper on top.

Bake uncovered, turning once, under just tender (about 25-30 minutes).