Easy Tiramisu Pie
By kannenk
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Ingredients
- 48 NILLA wafers, divided
- 1/4 c brewed strong coffee, cooled, divided
- 4 oz cream cheese, soft
- 1-1/2 c cold milk
- 1 pkg vanilla flavor instant pudding and pie filling
- 2 c thawed french vanilla cool whip
- 1 square semi-sweet baking chocolate, grated
Details
Preparation time 15mins
Cooking time 195mins
Preparation
Step 1
Arrange 36 of the wafers on bottom and up the side of 9-in pie plate. Drizzle with 2 T of the coffee.
Beat cream cheese in large bowl with electric mixer until creamy. Gradually beat in milk. Add dry pudding mix. Beat on low speed 1 min. Gently stir in cool whip. Spread half of the pudding mixture over wafers on bottom of crust; top with layers of half of the chocolate and the remaining wafers. Drizzle with remaining coffee. Cover with remaining pudding mixture and remaining chocolate.
Refriderate at least 3 hours.
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