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Thanksgiving Pot Pie

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Thanksgiving Pot Pie 0 Picture

Ingredients

  • 3-5 cup leftover mashed potatoes
  • 1 pkg (6 oz) Stovetop turkey stuffing mix
  • 3 cups leftover Thanksgiving turkey, chopped
  • 1 pkg (10 oz) frozen broccoli
  • 1 can corn
  • 1 carrot, grated
  • 1 jar (12 oz) turkey gravy

Details

Preparation

Step 1

1. Heat oven to 375°.

2. Prepare stuffing as directed on package.

3. Grease a 2-qt casserole pan.

4. Layer bottom with mashed potatoes.

5. Combine remaining ingredients and layer on top of mashed potatoes.

6. Bake 30 minutes.

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