Brusseta

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Ingredients

  • tomatoes fresh or 24 oz can of diced
  • red onion chopped
  • 1 T balsalmic vinegar
  • 1/4 C olive oil
  • 1 tsp salt
  • 1 tsp pepper
  • 1 tsp basil (dried)
  • 1 tsp oregano (dried)

Preparation

Step 1

Mix all together and refridgerate.