0/5
(0 Votes)
Ingredients
- 2 cups confectioners' sugar
- 2 tablespoons butter, softened
- 2 tablespoons milk
- 1/2 teaspoon vanilla extract
Preparation
Step 1
In a bowl, combine the sugar, butter, milk and vanilla. Beat on
medium speed until smooth and fluffy. Spread over bread. Yield: 1
cups.