Lobster roll cake

Lobster roll cake
Lobster roll cake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    C coarsely chopped strawberries

  • 1

    C Mini marshmallows

  • 1/3

    C sweetened shredded coconut

  • 1

    / C Plain greek yogurt

  • 1/2

    C whipped cream

  • 2

    pieces green apple licorice cut into slices

  • 1

    10.75 ounce pound cake

  • 2

    gummy lemon slices

Directions

1. Mix all ingredients expect pound cake 2. make 2 length cuts about an inch deep into top of cake 1 inch from each edge. 3. pry out middle strip then put on a baking pan and broil each side until toasted. 4. fill opening of cake with the mixture

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