Big Mac Sauce

Ingredients

  • 1/2 cup mayonnaise
  • 2 tablespoons French dressing
  • 4 teaspoons sweet pickle relish
  • 1 tablespoon finely minced white onion
  • 1 teaspoon white vinegar
  • 1 teaspoon sugar
  • 1/8 teaspoon salt

Preparation

Step 1

1. Combine all of the ingredients in a small bowl. Stir well.
2. Place sauce in a covered container and refrigerator for several hours, or overnight, so that the flavors blend. Stir the sauce a couple of times as it chills.

Makes about 3/4 cup.