Fettuccine

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • Salt

  • 12

    oz fettuccine

  • 1

    tablespoon unsalted butter

  • 1

    large shallot, minced

  • cups heavy cream

  • I large egg yolk

  • 1-2

    teaspoons lemon zest

  • cup pecorino cheese

  • Ground pepper

Directions

Cook fettuccine: save 1/2 cup cooking water Melt butter in skillet over medium Add shallot and salt, cook 3 min Whisk cream, egg yolk, lemon zest in bowl Reduce heat to low and add cream mixture and cheese to skillet Cook, whisking 2 min Season with salt and 2-3 teaspoons pepper Add pasta to skillet and toss Add reserved water to loosen sauce


Nutrition

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