- 16
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Ingredients
- 16 oz. jar salsa medium or hot
- 21 oz. can tomatoes peeled
- 20 oz. can tomatoes stewed
- 1 onion
- 1 green or red bell pepper
- 2 jalapenos, chopped
Preparation
Step 1
Chop everything and mix . Season with:
Vinegar
cumin
worcestershire sauce
hot sauce
chopped cilantro
Let chill over night.