Brown Gravy
By Latersbabyy9
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Ingredients
- 2 cups water
- 2 tsp. beef bouillon (I use 2 cubes)
- 1/4 tsp. black pepper
- 1/4 tsp. Kitchen Bouquet
- 2 tablespoons butter
- 1/2 tsp. garlic powder
- 1/8 tsp. onion powder
- Thickener- 2 tbsp. cornstarch
- 2 tbsp. water
Details
Preparation
Step 1
1. Boil all ingredients in pot together, excluding thickener.
2. Once boiling, mix thickener (consistency of runny glue).
3. Slowly pour thickener while stirring. Continue to boil 2-3 minuted, still stirring. Remove from heat to let cool and thicken.
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