OYSTER STEW

OYSTER STEW
OYSTER STEW

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3

    cups of milk

  • 1

    cup light cream

  • 1 1/2

    Tbsp flour

  • 1 1/2

    tsp salt

  • Dash of Tabasco

  • 2

    tbsp cold water

  • 1

    pt oysters – undrained

  • 1/4

    cup butter

  • Paprika

Directions

Scald milk and cream. In another saucepan combine flour, salt hot pepper sauce and cold water (3 qt saucepan). Blend to a paste. Stir in oysters and liquid and add butter. Simmer oyster over low heat about 5 minutes or oysters begin to curl. Pour scalded milk into oysters mix stirring (15 minutes).

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