Greek Chicken Salad

By

Nutrition Facts
Number of Servings: 1
Amount Per Serving
Calories: 287
Total Fat: 13 g
Saturated Fat: 4 g
Cholesterol: 55 mg
Sodium: 1397 mg
Total Carbohydrate: 16 g
Dietary Fiber: 5 g
Protein: 29 g

  • 1
  • 10 mins
  • 10 mins

Ingredients

  • 1 1/2 cups lettuce, packaged mixed greens
  • 1 cup cherry tomatoes, halved
  • 3 ounces grilled-chicken-breast strips
  • 1/4 cup reduced-fat feta cheese, crumbled
  • 5 large black olives
  • 1/2 small red onion, cut into 1/8-inch thick slices and separated into rings
  • 2 tablespoons fat-free red-wine vinaigrette

Preparation

Step 1

Combine lettuce, tomatoes, chicken, feta cheese, olives, and onion in a medium bowl. Add dressing, toss, and serve.