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Pumpkin Cookies

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Rate this recipe 4.6/5 (7 Votes)

Ingredients

  • 2-cups flour
  • 1 tsp baking powder
  • 1 tsp cinnamon
  • 1/2 tsp baking soda
  • 1/2 tsp nutmeg
  • 1/2 cup margarine
  • 1-cup brown sugar
  • 1 egg
  • 1 tsp vanilla
  • 1-cup raisins
  • 1/2 cup chopped walnuts
  • 1-cup canned pumpkin

Details

Servings 48

Preparation

Step 1

Stir together flour, baking powder, cinnamon, baking soda and nutmeg.
Set aside.
In another bowl, beat margarine on medium speed for 30-seconds.
Add brown sugar and beat until fluffy.
Add egg, pumpkin, and vanilla and beat well.
Then add dry ingredients and beat until blended.
Stir in raisins and walnuts.
Dough will be soft.
Drop from a tsp 2-inches apart on a GREASED cookie sheet.
Bake at 375 degrees F for 8-10 minutes.

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