Menu Enter a recipe name, ingredient, keyword...

BBQ Cranberry Chicken for the Crock Pot


Google Ads
Rate this recipe 0/5 (0 Votes)


  • 2 lbs chicken breast
  • 1/4 cup dried minced onion
  • 1 (16 oz) can whole cranberry sauce
  • 1 cup BBQ sauce (I use Sweet Baby Rays)



Step 1

Combine all ingredients in a gallon-sized freezer bag. Zip close and place in freezer. When ready to use thaw in fridge overnight. Empty contents into crock-pot and cook on high 3-4 hours or low 6-7 hours.

You'll also love

Review this recipe

Cranberry Sauce Cranberry Champagne Cocktail