CHILI

Ingredients

  • 1 pound ground beef
  • 1 medium onion, chopped
  • 1 package chili seasoning
  • 2 cans (8 ounces each) tomato sauce
  • 1 can beef broth
  • 1 can chili beans
  • Shredded cheddar cheese

Preparation

Step 1

Brown meat and onion. Add seasoning, tomato sauce, and broth. Simmer about 10 minutes. Add beans. Top with shredded cheddar cheese.