Rolls

Triple-Herb Crown Rolls
Rolls
Rolls

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 4

    tbs butter, at room temperature

  • 2

    tbs assorted chopped fresh herbs, like parsley, thyme, basil and chives

  • 1

    pkg (11oz) refrigerated French-bread dough

Directions

Heat oven to 350 degrees. Coat baking sheet with cooking spray. In bowl, combine butter and fresh herbs. Divide bread dough into 8 equal pieces; shape pieces into balls. Arrange balls 2" apart on prepared baking sheet. Using scissors, cut a cross into top of each roll. Bake 15 min. or until golden. Brush tops with 1/2 herb butter. Serve rolls with remaining herb butter.

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