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FFISH CHOWDER

By

MOTHER O'BRIEN'S RECIPE

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Ingredients

  • 1 STICK BUTTRT
  • 1 LG ONION
  • 1 CAN CORN
  • 1 ENVAPORATED MILK
  • 1 LB. COD FISH
  • POTATOES

Details

Preparation

Step 1

MELT 1 STICK BUTTER
ADD ONION DICED
SAUTE:
ADD 3 CUPS DICED POTATOES
ADD WATER TO COVER POTATOES.
COOK UNTIL JUST DONE.
ADD FISH
ADD 1 CAN MILK & PARSLEY.
SALT & PEPPER
LAST - ADD 1 CAN WHOLE CORN
SERVE WHEN WARM THRU.

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