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Strawberry Muffins

By

DFinase

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Ingredients

  • 2 cups flour
  • 1/2 cup sugar
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 1 cup milk
  • 1 egg slightly beaten
  • 1/4 cup melted butter
  • 12 strawberries sliced

Details

Preparation

Step 1

1. Combine flour, 1/4 cup sugar, baking powder and salt in a large bowl. Stir in milk, egg and butter. Stir only to dampen flour. The batter should not be smooth
2. Spoon into buttered muffin cups (or use papers) 2/3 full
3. Press strawberries into batter point side up. Sprinkle each muffin with 1 tsp sugar
4. Bake at 425 degrees for 15-18 minutes

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