Menu Enter a recipe name, ingredient, keyword...

SUMMER CHICKEN SALAD

By

Google Ads
Rate this recipe 0/5 (0 Votes)
SUMMER CHICKEN SALAD 0 Picture

Ingredients

  • 2 CUPS CHOPPED CHICKEN
  • 1 CUP SLICED CELERY
  • 1/2 CUP SNIPPED DRIED APRICOTS OR GOLDEN RAISINS
  • 1/3 CUP SLIVERED ALMONDS, TOASTED
  • 1/2 CUP MAYO
  • 2 TBSP FROZEN ORANGE JUICE CONCENTRATE, THAWED
  • 1 TSP CALIFORNIA STYLE BLEND GARLIC POWDER
  • 1/4 TSP GROUND BLACK PEPPER
  • 1/4 TSP GROUND GINGER
  • LETTUCE AND TOMATO

Details

Preparation

Step 1

IN A LARGE BOWL, STIR TOGETHER CHICKEN, CELERY, APRICOTS, AND ALMONDS. ADD REMAINING INGREDIENTS. MIX WELL. REFRIGERATE. LINE 4 SERVING PLATES WITH LETTUCE AND TOMATO SLICES. TOP WITH CHICKEN SALAD

Review this recipe