Grilled Vegetable Pitas with Goat Cheese and Pesto Mayo

By dhoffmanlatter

Ingredients

• 2 whole wheat pitas, cut in half
• 4 leaf lettuce leaves
• 4 servings Simple Grilled Vegetables
• 1/2 cup (2 ounces) crumbled goat cheese

Preparation

Step 1

1. Spread 1 tablespoon mayonnaise mixture into each pita half. Stuff each pita half with 1 lettuce leaf, 1 serving Simple Grilled Vegetables, and 2 tablespoons cheese. Serve immediately.