Cream Cheese Crockpot Chicken

Per Serving: 318 Cal (10% from Fat, 46% from Protein, 43% from Carb); 4 g Tot Fat; 9 g Fiber Since it already has cream cheese, beans and corn, I would have a green salad of some type for the side.
Cream Cheese Crockpot Chicken
Cream Cheese Crockpot Chicken

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

6

servings

Ingredients

  • 1 1/2

    lb Chicken Breast Boneless -Skinless, 6 - 4 Oz Breasts

  • 15

    oz Black Beans, Drained

  • 15

    oz Corn Yellow, Drained

  • 16

    oz Salsa

  • 8

    oz Cream Cheese Fat Free

Directions

Put frozen chicken breasts in crockpot; cover with can of drained black beans, can of drained corn and salsa. Cook on high 4-5 hours or until chicken is cooked. Place block of cream cheese on top and cook for additional 1/2 hour.

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