stir fry

  • 4

Ingredients

  • Marinade:
  • flank steak- sliced
  • sliced mushrooms
  • sliced onions
  • sliced carrots
  • broccoli florets
  • sliced green peppers
  • 3 T soy sauce
  • 1 T corn starch
  • 1 T dry sherry
  • 1 t sugar

Preparation

Step 1

1. marinade flank steak during the day

2. cook up all the veggies in oil. take out of pan.

3. cook up flank steak. then add the veggies and rewarm.