Ham Balls (Mom's recipe)
By á-172808
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Ingredients
- 2 # ground lean pork
- 1 # ground ham
- 1 cup cracker crumbs
- 2 eggs
- 1 TBSP. Worchestershire sauce
Details
Preparation
Step 1
Mix & shape into balls. Put in a long flat pan (uncovered). Pour the following sauce over balls:
2 TBSP. dry mustard
1 1/2 cups brown sugar
1/2 cup vinegar
1/2 cup water
Bake for 1 1/2 hours at 350 degrees. Baste often.
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