Orange Sauce

Orange Sauce
Orange Sauce

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Juice of 2 oranges, strained

  • 2

    Tbs red wine vinegar

  • 1

    Tbl sugar

  • 1

    cup demi glace

Directions

1. Place red wine vinegar and sugar in a small pot. 2. Place pot over med-low heat and simmer gently until thick. 3. Add orange juice and simmer gently for two minutes. 4. Add demi glace and simmer gently for five minutes. 5. Season to taste.

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