Beer Cheese Soup

from Leamington Hotel

Photo by Diane J.
Adapted from lilmissbossy.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Adapted from lilmissbossy.com

Ingredients

  • 1 1/2

    quarts chicken broth

  • 1/8

    lb. butter

  • 1/2

    cup flour

  • 1/2

    lb. melted cheddar cheese

  • 1 1/2

    pints warm beer

  • 1/2

    cup finely chopped onions

  • 1/2

    cup celery

  • 1/2

    cup carrots

  • 1/2

    tsp. parsley

  • 1/2

    tsp. chives

  • 1

    lb. Cheez Whiz

Directions

Melt butter. Put into flour and mix with whip until golden brown. Add broth (hot). Let come to a boil and stir with a whip often. Add chopped vegetables. Cook for 20 minutes. Add melted cheese and beer. Let come to a boil. Serve with popcorn.

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