Iced Tea perfected
By jodijet
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(1 Votes)
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Ingredients
- 10 tea bags per quart of water
- 40 bags per gallon
Details
Preparation
Step 1
Start with cold water. Let the faucet run for a minute before filling your pot or kettle, this actually adds oxygen to the water, which improves taste. Bring to a rolling boil.
Add tea bags. Wait 3-5 minutes. Chill and enjoy.
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