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Aunt Dee's Chicken Almond Salad

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Ingredients

  • 3 C. cooked chicken breasts, cubed
  • 1.5 C. celery, diced
  • 3 T. lemon juice
  • 1 C. seedless white grapes
  • 1 C. toasted almonds
  • 0.5 C. mayo
  • 0.5 C. yogurt
  • 1 avocado
  • 2 eggs, hard boiled and sliced
  • 1 t. dry mustard
  • 1 t. salt
  • 0.25 t. pepper
  • 1 T. capers
  • 0.25 C. light cream

Details

Servings 8

Preparation

Step 1

Combine chicken, celery and lemon juice. Chill 1 hour. Add grapes and almonds. Combine remaining ingredients and add to chicken. Toss. Serve on lettuce with garnish.

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