Pineapple Sheet Cake

35
Pineapple Sheet Cake

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    c. sugar

  • 2

    c. flour

  • ½

    t. salt

  • 2

    t. baking soda

  • 1

    can (20 oz) crushed pineapple

  • 2

    eggs

  • ½

    c. oil

  • ¼

    t. vanilla

  • ¼

    t. rum

Directions

Mix sugar, flour, salt and baking soda. Add crushed pineapple, eggs, oil, vanilla, and rum. Pour onto sheet cake pan Bake at 350 degrees for 45 mi. Topping: 8 oz cream cheese 1 3/4 c. powdered sugar 1/2 stick butter 1/2 c. chopped nut. Mix together. Spread on the cake.


Nutrition

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