KNORR SPINACH DIP

By TheresaJ

Ingredients

• 1 package (10 oz.) baby spinach, chopped or 1 package (10 oz.) frozen chopped spinach, thawed and squeezed dry
• 1 container (16 oz.) sour cream
• 1 cup Hellmann's® or Best Foods® Real Mayonnaise
• 1 package Knorr® Vegetable recipe mix
• 1 can (8 oz.) water chestnuts, drained and chopped
• 1 red onion, chopped

Preparation

Step 1

Combine all ingredients and chill about 2 hours. Serve with your favorite dippers to your favorite people.

A new serving idea: Hollow out cucumber slices and cherry tomatoes. Fill vegetables with Knorr Spinach Dip and garnish with a sprig of dill.