Turkey salad with tomato, avocado, and Parmesan

Turkey salad with tomato, avocado, and Parmesan

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    large head green leaf lettuce, torn (6 cups)

  • ½

    pound thinly sliced deli turkey

  • 2

    large tomatoes, cut into wedges

  • 1

    avocado, cut into bite-size pieces

  • ½

    red onion, thinly sliced

  • ½

    cup shaved Parmesan (2 ounces)

  • 4

    tbs evoo

  • 2

    tbs balsamic vinegar

  • Kosher salt and pepper

Directions

Divide the lettuce, turkey,tomatoes, avocado, onion, and Parmesan among bowls. In small bowl, whisk together the oil, vinegar, 1/2 tsp salt, and 1/4 tsp pepper. Drizzle over the salad.


Nutrition

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