Tomato-Basil-Mozzarella Salad

By Meisje

Ingredients

• 3 tomatoes, cut into 1/2-inch thick slices
• 8 ounces fresh mozzarella chees, cut into
• 1/4-inch thick slices
• 1-1/2 Tbl. olive oi
• 1-1/2 Tbl. lemon juice
• 1/4 tsp. salt
• 1/4 tsp. pepper
• fresh basil sprigs

Details

Servings 4

Preparation

Step 1

Arrange tomato and cheese alternately on individual serving plates, overlapping edges. Combine olive oil and lemon juice; brush over top. Sprinkle with salt and pepper; cover and chill. Garnish if desired with fresh basil sprigs.