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kmontag99

Ham and Broccoli Calzone

By

Gluten Free:No
Serving Size:4
Total Time:1 Hour
Preparation Time:Under 30 Minutes
Preparation Method:Bake
Meal Occasion:Lunch , Dinner
Level of Difficulty:Beginner

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Ingredients

  • Ingredients
  • Servings: 2 4 8 12 This recipe is recommended for 4 servings
  • 1 (10-ounce) can refrigerated pizza crust dough
  • 2 cups Hormel® Cure 81® Sliced Ham, diced
  • 1 (10-ounce) can cream of broccoli soup
  • 2 cups shredded Cheddar cheese

Details

Servings 4

Preparation

Step 1

Directions

1.Heat oven to 400ºF. Grease baking sheet.
2.Unroll dough onto baking sheet.
3.In small bowl, combine ham and soup; mix well. Spread mixture down center of dough. Sprinkle with cheese. Fold long sides of dough over filling; pinch together to seal dough on top. Pinch short sides of dough to seal ends.
4.Bake calzone 20 minutes or until golden brown. Slice to serve.

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