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Ingredients
- 1 1⁄4 cup white sugar
- 1 cup butter
- 3 egg yolk
- 1 tsp vanilla extract
- 2 1⁄2 cup all-purpose flour
- 1 tsp baking soda
- 1 ⁄2 tsp cream of tartar
- .
Preparation
Step 1
Directions
1.Preheat oven to 350 degrees F (180 degrees C). Lightly grease 2 cookie sheets.
2.Cream together sugar and butter. Beat in egg yolks and vanilla.
3.Add flour, baking soda, and cream of tartar. Stir.
4.Form dough into walnut size balls and place 2 inches apart on cookie sheet. Don't flatten. Bake 10 to 11 minutes, until tops are cracked and just turning color