IRISH SODA BREAD (GOOD ONE)

IRISH SODA BREAD  (GOOD ONE)
IRISH SODA BREAD  (GOOD ONE)

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 4

    CUPS FLOUR

  • 1

    TABS. SUGAR

  • 1 1/2

    TEAS. SALT

  • 1

    TEAS. BAKING SODA

  • 1

    CUP DRIED CURRANTS

  • 1 1/2

    CUPS BUTTERMILK

Directions

PREHEAT OVEN TO 400* SIFT FLOUR,SUGAR, SALT AND BAKING SODA INTO A LARGE BOWL, STIR IN CURRANTS TO COAT WITH FLOUR. STIR IN BUTTERMILK, JUST UNTIL FLOUR IS MOISTENED. KNEAD DOUGH 10 TIMES IN BOWL WITH LIGHTLY-FLOURED HANDS. TURN DOUGH OUT ONTO LIGHTLY FLOURED COOKIE SHEET AND SHAPE INTO AN 8" ROUND CUT A CROSS INTO THE TOP WITH A KNIFE. BAKE IN A PREHEATED HOT OVEN FOR 40 MINUTES OR UNTIL LOAF TURNS GOLDEN AND SOUNDS HOLLOW WHEN TAPPED. COOL COMPLETELY ON WIRE RACK BEFORE SLICING.

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