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Ingredients
- 1 # powdered sugar
- 1/2 c. cocoa
- 1/4 tsp salt
- 1/4 c. milk
- 1 tbsp. vanilla
- 1/2 c. butter
- 1 c. chopped nuts
Preparation
Step 1
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Directions
Mix all dry ingredients together in a 8x8 inch microwave safe pan (important to use this size pan).
Add milk and vanilla extract.
Place chunk of butter/margarine in center (leave butter whole, do not chop up). Microwave on high for 2 minutes until bottom of dish feels warm.
Stir vigorously and blend in chopped nuts.