green olive dip

By á-7810

Ingredients

• 1 lb ground beef
• 1 med sweet red pepper, chopped
• 1 small onion, chopped
• 1 can refried beans
• 1 jar salsa
• 2 C shredded mozzarella cheese
• 2 C shredded cheddar cheese
• 1 jar sliced green or black olives

Preparation

Step 1

1. In a skillet cook the beef, pepper, and onion over med heat until meat is cooked
2. Transfer everything to slow cooker cover and cook on low 3-4 hrs. serve with chips