HOLLY'S DELICIOUS MEXICAN CORN DIP

By vickeysopher2421

Ingredients

• 1 15 oz can Mexi-corn
• 1 cup Hellman's mayonnaise
• 1 cup sour cream
• 3 chopped green onions
• 1 (8 oz) pkg. shredded mexican 4 blend cheese
• 1 (8 oz) pkg. shredded monterey jack cheese
• 1 can chopped green chili''s
• garlic salt to taste
• Scoop style Fritos

Preparation

Step 1

In a large bowl, mix corn, mayo, sour cream, onions, cheeses, garlic salt, and green chilies. Refrigerate overnight. Serve with corn chips.