- 10
- 20 mins
- 22 mins
4/5
(1 Votes)
Ingredients
- 1 1/2 lbs. hamburger
- 1 medium onion, finely chopped
- 1 28-ounce can diced tomatoes
- 2 cups water
- 3 cans consomme
- 1 can tomato soup
- 4 carrots, finely chopped
- 1 bay leaf
- 3 stalks celery, finely chopped
- 1/2 cup barley
- 2 Tbsp. dried parsley
- 1/2 tsp. thyme
- pepper to taste
Preparation
Step 1
Brown meat and onions. Drain well.
Combine all ingredients in a large soup pot.
Simmer, covered, for at least 2 hours.