Chicken & Mango Quesadillas With Jamaican Relish

By Bailey1_

Ingredients

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Preparation

Step 1

Place pineapple, onion, jalapeño, cilantro, lime juice and ginger in the Bowl and pulse to chop into relish. Heat a griddle over medium heat, lightly grill tortillas and set aside. Scatter cheese over 2 tortillas and divide chicken and mango evenly between them. Spoon 2 tbsp. of pineapple relish over each and place remaining tortillas on top. Return to heated griddle and cook until cheese has melted. Cut each into 4 to 8 pieces and pass remaining relish.

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