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Ingredients
- 3 Tbsp. butter
- 3 Tbsp. flour
- 1/4 tsp. salt
- 1/8 tsp. pepper
- 1 c. milk
Preparation
Step 1
Melt butter in med. saucepan over medium heat. Whisk in flour. Cook 2 min., or until the mixture just barely begins to turn color. Whisk in milk. Reduce heat slightly, and stir in seasonings. Cook until mixture bubbles. Remove from heat and serve warm.