Vegan Strawberry-Banana Ice Cream

By Kathy C.

http://natureinsider.com/2011/05/the-best-ice-cream-ever-its-raw-too/
"A strawberries sorbet & raw banana ice cream, the perfect match for the hot summer days. Are you ready to indulge and be blown away by this easy and decadent raw recipe? It’s 100% raw, vegan, gluten-free, sweetener free and delicious :)"

Ingredients

• 1 cup frozen strawberries
• 3 ripe frozen bananas
• 2 tablespoons nuts milk

Preparation

Step 1

1. Blend the frozen strawberries with the nuts milk until a sorbet like texture with the S knife.
2. Add the frozen bananas and blend until it’s all mixed up, creamy & fluffy. The bananas should be very ripe and frozen for at least 24 hours.
3. Serve right away or store in the freezer.