Grasshopper Pie

By Brandymoe

Ingredients

• 14 Creme Filled Chocolate Cookies
• 24 Marshmellows
• 1/2 Cup Milk
• 1 Cup Whipping Cream
• 2 Tbs Melted Butter
• 4 Tbs Creme de Menthe
• 2 Tbs White Creme de Menthe

Preparation

Step 1

Crush cookies and melt butter. Press into pie pan. Melt marshmellows with milk. Cool. Add whip cream and creme de menthe's. Mix. Pour into pie crust. Freeze and serve