Party Potatoes Recipe

By á-46872

from taste of home

Ingredients

• 4 cups mashed potatoes (about 8 to 10 large) or 4 cups prepared instant potatoes
• 1 cup (8 ounces) sour cream
• 1 package (8 ounces) PHILADELPHIA® Cream Cheese, softened
• 1 teaspoon minced chives
• 1/4 teaspoon garlic powder
• 1/4 cup dry bread crumbs
• 1 tablespoon butter, melted
• 1/2 cup shredded cheddar cheese

Preparation

Step 1

In a large bowl, combine potatoes, sour cream, cream cheese, chives and garlic powder. Turn into a greased 2-qt. casserole. Combine bread crumbs with butter; sprinkle over potatoes.

Bake at 350° for 50 to 60 minutes. Top with cheese and serve immediately. Yield: 10-12 servings.


Nutritional Facts

1 serving (3/4 cup) equals 207 calories, 13 g fat (8 g saturated fat), 43 mg cholesterol, 305 mg sodium, 16 g carbohydrate, trace fiber, 5 g protein.