Crunchy Peanut Butter Balls

By Lalabee

Ingredients

• 1 cup Jif� Peanut Butter
• 7 oz marshmallow creme
• 1 1/2 cups crisp rice cereal
• 1 1/2 cups semisweet chocolate chips, (9 ounces)
• 4 tsp shortening
• 3 . S(Internet Address): "http://www.tasteofhome.com/Cooking-Tips/Timesavers/Slow-Cooker-Dipping-Chocolate"
• Servings: 2
• Recipe Type: Christmas Baking

Preparation

Step 1

1. In a large bowl, combine the peanut butter and marshmallow creme; add cereal and stir until well coated.

2. In a microwave, melt chocolate chips and shortening; stir until smooth. Roll cereal mixture into 1-in. balls. Dip in chocolate; allow excess to drip off. Place on a waxed paper-lined pan. Refrigerate until set.