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Ingredients
- 1 pouch (1 lb 1.5 oz) Betty Crocker sugar cookie mix
- 1/2 cup butter, softened
- 1 tbsp maple flavor
- 1 egg
- 1 1/2 cups white vanilla baking chips or semi-sweet chocolate chips
- 1 cup chopped walnuts
Preparation
Step 1
1. Heat oven to 350 degrees. In a large bowl, stir cookie mix, butter, maple flavor and egg until soft dough forms. Stir in baking chips and walnuts
2. Using small cookie scoop, drop dough 2inches apart on ungreased cookie sheets
3. Bake 13-14 minutes or until edges are golden brown. Cool 2 minutes, remove from cookie sheets to wire rack. Cool completely. Store covered at room temperature.