Turtle Pecan Cheesecake
By á-137
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Ingredients
- 2 cups crushed cookie wafers
- 1/4 cup butter, melted
- 2 1/2 (8oz) pkgs cream cheese
- 1 cup sugar
- 1 1/2 tbsp all purpose flour
- 1/4 tsp salt
- 1 tsp vanilla
- 3 eggs
- 2 tbsp whipping cream
- Caramel topping
- Chocolate topping
- 1 cup chopped pecans
Details
Preparation
Step 1
Preheat oven to 450. Combine cookie crumbs and butter and press into 9" springform pan. Beat cream cheese in large bowl until creamy. Add sugar, flour, salt and vanilla, mix well.
Add eggs, one at a time, beating well after each. Blend in cream. Pour over crust.
Bake 10 min then reduce oven to 200 and bake for 40 min. Loosen cake from rim, cool. Drizzle with toppings and sprinkle with nuts. Refrigerate.
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