Blender Salad Dressing

By Totlxtc

Ingredients

• 1 * 1 cup vegetable oil
• 3/4 * 3/4 cup cider vinegar
• 1 * 1 medium onion, cut into wedges
• 1/2 * 1/2 cup ketchup
• 1/4 * 1/4 cup sugar
• 1 * 1 teaspoon salt
• 1 * 1 teaspoon ground mustard
• 1/4 * 1/4 teaspoon garlic powder
• 1/4 * 1/4 teaspoon pepper

Details

Servings 22

Preparation

Step 1

* In a blender, combine all ingredients; cover and process until smooth. Store in the refrigerator. Yield: 2-3/4 cups.


Nutrition Facts: 1 serving (2 tablespoons) equals 107 calories, 10 g fat (1 g saturated fat), 0 cholesterol, 172 mg sodium, 5 g carbohydrate, trace fiber, trace protein.