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Easy Guacamole

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per serv: 146 cal 13.3 g fat

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Ingredients

  • 4 avocados, halved, pitted and peeled
  • 1/2 cup cilantro, chopped
  • 2 tbsp lime juice
  • salt

Details

Servings 8

Preparation

Step 1

In a medium bowl, combine avocados, cilantro, and lime juice. With a fork, gently mash until smooth. Season with salt, and serve with tortilla chips.

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